Practical and Delicious Recipe for Korean Fried Noodles

Korean Fried Noodle

Korean Fried Noodles is one of the foods that are loved by young people today. The very spicy taste is often used as a level of spiciness by people who like spicy flavors. In order not to keep buying and consuming instant fried noodles from Korea, it's better for you to try this fried noodle recipe. The taste is no less spicy and delicious and delicious, because it is cooked using Kobe Super Spicy Fried Rice Seasoning and level 10 BonCabe.

 

Even more flavored with spices typical of the archipelago which makes this Korean Fried Noodle even more rich in taste. Want to prove a dish that tastes super spicy and delicious? Come on, let's try this practical Korean Fried Noodle recipe as follows!

 

Yield: 1 serving | Cooking time: 30 minutes

Material:

2 packs of fried instant noodles

1 pack of Kobe Super Spicy Fried Rice Seasoning

2 sachets of BonCabe level 10, Original flavor (7.5 grams)

1 tablespoon tomato sauce

3 tablespoons of cooking oil

100 grams of minced chicken

1 egg

 

How to make Korean Fried Noodles:

Step 1.

Boil instant noodles until cooked. Drain briefly.

Step 2.

Pour Kobe Spicy Poll Fried Rice Seasoning, BonCabe level 10 and tomato sauce over the instant noodles. Mix well.

Step 3.

Heat the oil in a frying pan. Fry the chicken until it changes color. Enter the eggs. Stir and cook until done.

Step 4.

Enter the noodles that have been mixed with the spicy seasoning. Stir again until smooth and cooked.

Step 5.

Remove and ready to serve while warm.

 

Those are tips and how to make Korean Fried Noodles that you can make your beloved family's mainstay menu at home. Hopefully this recipe can be used as a reference for all of you at home. Good luck!

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