Healthy Snack Recipe for Mackerel Fish for your beloved family

mackerel fish cake

The way to make a cake doesn't have to use potato material. Mackerel fish cake recipe is one of the very unique cows creations. Using a delicious and tasty mackerel fish as its main ingredient, this cakes creation is guaranteed to make a more appetite.

 

Besides the taste good, the nutritional content of the fish is also good for children. This Crispy fish recipe is very practical, and to get a crispy outer layer, you just use Kobe Breadcrumbs. Gently inside, crispy outside, plus tasty taste delicious make this crispy fish into a favorite and fitting menu for healthy snacks for families.

 

Results: 10 seeds | Cook time: 30 minutes

Material:

200 grams of mackerel fish (puree)

200 grams of potatoes (fried and puree)

1 Wrap Kobe Crispy Flour (75 grams)

3 eggs

2 stems of leeks (finely sliced)

1 pack of Kobe breadcrumbs (270 grams)

 

How to make crispy fish cakes:

Step 1.

Mix mackerel fish, potatoes, Kobe flour Crispy until blended. Enter 2 egg yolks and leeks. Stir well. Take 1 tablespoon full of dough, oval and flattening. Set aside.

Step 2.

Beat it off 1 egg. Dip the mixture that has been formed into the egg beater, scroll to Kobe Breadcrumbs until blended.

Step 3.

Fry in hot oil with medium heat until cooked and golden yellow.

Step 4.

Lift and Crispy Fish Customize are ready to be served while warm with your beloved family at home. Thus ways to make healthy dishes or healthy snacks for family.

 

This Crispy Mackerel Fish Recipe must try at home. This practical recipe is very suitable when gathering with your beloved family at home. Hopefully this recipe is the mainstay recipe for your family. Good luck!

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