Super Crispy BonCabe Shrimp Recipe for a Healthy Family Snack

BonCabe Crispy Shrimp

Crispy shrimp is often used as a family snack menu. This food is also often served as a menu at official events such as weddings or birthdays. But now you can make it yourself at home! BonCabe Crispy Shrimp Recipe is very delicious because it is combined with BonCabe level 2 which is quite spicy.

 

This BonCabe Crispy Shrimp recipe is perfect for making at home as a lunch menu or a healthy family snack. The crunch comes from the Kobe Kentucky Flour Super Crispy which lasts 8 hours! Your Crispy BonCabe Shrimp is sure to be the crunchiest and yummiest!

 

Yield: 3 servings | Cooking time: 30 minutes

Material:

200 grams of prawns

1 pack of BonCabe level 2

12 tablespoons of water

210 grams of Kobe Kentucky Flour Super Crispy

right amount of oil

 

How to make BonCabe Crispy Shrimp:

Step 1.

Peel the skin of the prawns then cut the back and leave the tail.

Step 2.

Sprinkle the prawns with 1/2 pack of BonCabe Level 2.

Step 3.

Prepare the container. Pour in 12 tablespoons of water and 2 tablespoons of Kobe Super Crispy Kentucky Flour. Mix well until it becomes a wet mixture.

Step 4.

Dip the prawns into the wet mixture, soak for about 15-20 minutes.

Step 5.

Heat the cooking oil. Once hot, take the shrimp that have been soaked in the wet mixture. Then roll in the remaining dry Kentucky Super Crispy Kobe Flour until evenly coated. Pinch then lift.

Step 6.

Fry prawns until golden brown and cooked. Crispy BonCabe Shrimp is ready to be served with a sprinkling of the remaining 1/2 pack of BonCabe level 2 to add a strong spicy taste.

 

Thus the recipe for making a practical and simple menu, namely the Super Crispy BonCabe Crispy Shrimp Recipe for your beloved family's favorite snack menu at home. Hopefully this recipe can be used as a reference for all of you at home. Hope it is useful. Good luck!

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