Sweet and Sour Fried Squid |
Sweet and sour fried calamari, a seafood dish that is in great demand because of its delicious taste and chewy texture. This dish can be an alternative for lunch or dinner at home, without having to go to a seafood restaurant. Before starting to cook, don't forget to wash the squid and give it a squeeze of lime so it doesn't smell fishy.
You can cook this squid with oyster sauce and a mixture of tamarind water. For the taste, there is no doubt, savory, sour and sweet become a delicious unity when eaten. Have you imagined how delicious this Tamarind Fried Squid is right?
Yield: 1 medium plate Cook time: 40 minutes
Sour Fried Squid Ingredients:
1/4 kilo gram squid (squid body, wash and add lime juice)
1 sachet of Oyster Sauce
2 tablespoons of tamarind water
3 cloves garlic (finely chopped)
right amount of oil
2 tablespoons sweet soy sauce
2 tablespoons of water
How to make Sour Fried Squid:
Step 1.
Season the clean squid with the Taste Oyster Sauce and tamarind water.
Step 2.
Soak the squid for about 15 minutes then set aside.
Step 3.
Heat cooking oil, saute garlic until fragrant.
Step 4.
Add the squid along with the seasoning soaking water.
Step 5.
Add the sweet soy sauce, cook the squid until the water is half dry.
Step 6.
Remove and sour fried calamari is ready to be served.
Thus Tips on how to make Sweet and Sour Fried Squid Recipe for your beloved family's menu at home. Hopefully this recipe can be used as a reference for all of you at home. Hope it is useful. Good luck!
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