If you are on vacation with your family and a visit to Russia is not complete without tasting the mouth-watering local cuisine. One of the typical Russian dishes that you must try is processed meat which is known for its high protein content so it is good for health.
Some of them are processed to resemble meatballs which are then doused with a delicious thick sauce. With a portion that is not too big which makes it suitable to eat while relaxing with relatives or family. Here are three typical Russian dishes that are rich in protein, as follows:
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Konigsberger klopse |
Konigsberger klopse is a classic dish that has been popular with Russians since the 18th century. This dish looks simple, consisting of meatballs like meatballs served with boiled potatoes then smothered in a special creamy white sauce.
While the meat balls are made from a mixture of minced beef, anchovies, and herring. With a high carbohydrate and protein content, konigsberger klopse is suitable to be enjoyed in the morning while accompanied by hot tea on the side.
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Avar khinkal |
Avar khinkal is a traditional dish originating from the Dagestan region. This food can also be used as an alternative as a halal menu for Muslim tourists visiting Russia.
The way of serving of avar khinkal looks very interesting where pieces of boiled meat are served with traditional bread that is cut like a diamond. While the meat used for this dish can use the type of beef or lamb which is boiled using spices. For bread dough, it is made from a mixture of flour, kefir, salt, and baking soda.
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Golubtsy |
Golubtsy is one of the typical Russian light dishes that is suitable to be enjoyed while relaxing. This dish consists of cabbage rolls filled with minced beef and eggs. If you want to be fuller, golubtsy is also often eaten with rice or buckwheat noodles.
Traditionally, this dish is usually enjoyed with sour cream placed on the side. However, currently golubtsy can be eaten with several types of hot sauce. Wow, perfect for those of you who like spicy food.
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