Tips and Recipes for Making Healthy and Nutritious Snacks Banana Crispy Milk

Crispy Milk Banana

Bananas can be a snack that is consumed by many people. Most of the popular banana dishes are cooked by frying. There are various types of crispy bananas, you know! Some use wheat flour, bread flour, and other types of flour to produce a crunchy texture. The type of banana used can also adjust to your taste. You can use bananas that are still half-ripe, or very ripe.

 

Although the taste of bananas tends to be sweet, many people like to add more toppings when making crispy milk bananas. You can add a sprinkling of cheese, sweetened condensed milk, or jam as a topping.

 

How to make crispy milk bananas for snacks at home is also practical and fast. Immediately execute the crispy milk banana recipe like the following tips below.

 

Material:

2 sheets of instant puff pastry

6 bananas Cheese and chocolate to taste

100 ml liquid milk

1 egg yolk

1/4 teaspoon banana essence

1/2 teaspoon cornstarch

30 grams of powdered sugar

yellow dye

 

Method for making Crispy Milk Banana:

Step 1.

In a bowl, combine milk with eggs, cornstarch, powdered sugar, banana juice and yellow coloring, mix until smooth, set aside.

Step 2.

Prepare a banana-shaped baking sheet, place the puff pastry on it then cut the puff pastry to follow the shape of the pan.

Step 3.

Place the chocolate on top of the dough then add the bananas that have been cut into small pieces. Pour the milk mixture to cover the bananas, then sprinkle the cheese and chocolate on top.

Step 4.

Bake in oven at 180°c from top to bottom for 30 minutes until lightly browned, and remove from pan.

Step 5.

Then serve healthy and nutritious snacks with the family.

 

That's the recipe and how to make a healthy and nutritious Crispy Banana Milk Snack Recipe. Hopefully this simple recipe can be useful for all of you. Good luck!

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