The Most Delicious Spicy Seasoned Grilled Tuna Fish Recipe

Spicy Seasoned Grilled Tuna Fish

Seafood is still a favorite menu in various places on the streets and in 5-star restaurants. One of them is tuna. Make new food creations by making Spicy Seasoned Grilled Tuna. The distinctive sweetness of fish combined with the spiciness of the Kobe Super Spicy Fried Rice Seasoning will shake your tongue even more if you taste it. This tender, savory and spicy fish is suitable to be served with a plate of warm white rice with your beloved family at home.

 

Yield: 1 large plate | Cooking time: 30 minutes

Material:

500 grams of grilled tuna

1 pack of Kobe Spicy Fried Rice Seasoning 20 grams

2 tomatoes

8 hazelnuts (mashed)

enough sugar

 

How to make Spicy Seasoned Grilled Tuna:

Step 1.

Heat the oil in a frying pan. Saute tomatoes and pecans. Stir.

Step 2.

Then pour in the Kobe Seasoned Fried Rice.

Step 3.

Add water and cook until boiling.

Step 4.

Add the fish and cook until the water is thick.

 

Those are interesting tips on how to make Spicy Seasoned Grilled Tuna for your beloved family's special menu at home. Hopefully this delicious Spicy Spicy Grilled Tuna Fish Recipe can be used as a reference for all of you at home. Good luck!

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