Practical Tips for Making a Unique Dish Menu of Rose Flower Steamed Dumplings

Steamed dumplings are a typical Chinese appetizer. Steamed chicken dumplings are very popular in Indonesia. Not as an appetizer, but instead a delicious snack.
Rose steamed dumplings

Steamed dumplings are a typical Chinese appetizer. Steamed chicken dumplings are very popular in Indonesia. Not as an appetizer, but instead a delicious snack.
 
From street stalls to fancy restaurants, many sell these steamed dumplings. With the recipe below, you can also make your own unique rose-shaped steamed dumplings at home, you know. Check out the steamed dumpling recipe below!
 
Material:
500 grams of chicken thighs
200 grams of prawns
4 tablespoons of sesame oil
2 tablespoons of oyster sauce
50 g finely chopped scallions
2 tablespoons sugar
1/2 teaspoon pepper
1/2 tablespoon salt
6 cloves of garlic, puree
180 grams of sago flour
 
How to make Rose Flower Steamed Dumplings:
Step 1.
Put all ingredients except flour, green onion in blender until smooth.
Step 2.
Mix together with flour and scallion, knead until evenly mixed.
Step 3 
Wrap with dumpling skin, steam using Signora Steam Cooking Pot for 15 minutes.
 
Thus the recipe and how to make steamed dumplings in the form of roses that you can make a reference for all of you at home. Good luck!

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