Recipes and How to Make Spicy Black Squid Stir-fry With Using 13 Practical Ingredients

Sauteed Spicy Black Squid

Recipe for Sauteed Spicy Black Squid which is delicious, delicious and delicious and easy and practical to make. The ingredients for making Spicy Black Calamari Saute consists of 13 ingredients that are easily available and can be purchased at the nearest market or supermarket.

How to make Spicy Black Squid Stir-fry is also easy, with only 3 simple steps that can be done by anyone. You can make Spicy Black Squid Sauteed Recipe for your family's favorite dish. Let's see some steps and tips for making Spicy Black Squid Saute as below.

Seasoning ingredient:

fresh squid cut, medium size or you can use small white squid, no need to remove the outer skin of the squid because when cooked the skin will peel itself off, some of the ink is removed and some of the whole is not removed.

2 lemongrass stalks (optional)

fresh lime leaves (optional)

whole small chili

sliced green chili / big red chili

powdered broth

salt

sweet soy sauce

Oyster sauce

Seasoned sliced and coarsely ground chilies that are sauteed:

onions (optional)

Shallot

garlic

small chilies and red curly chilies are coarsely ground / chopped using a chopper

green/red tomatoes

How to process:

Step 1.

If you want the stir fry to be dry without gravy, then the squid is boiled briefly in boiling water and then drained.

Step 2.

Cook with the sauteed spices. if the dish wants to have raw squid, it is directly sautéed with spices.

Step 3.

later during the cooking process the squid will release water and you can add more water to taste, if you want more squid sauce.

Step 4.

Wait for 15 minutes or 20 minutes.

Step 5.

Once cooked, serve the sauteed squid recipe with the family.

These are the ways and recipes for making delicious menus for your beloved family at home. Hopefully this recipe you can make a reference for all of you at home. Hopefully useful and good luck!

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